


Executive Chef & Partner
All recipes are homemade
Chef Al did not invent
chicken French, he just
perfected it!!!





Chef Al realized his passion to create and serve exquisite meals early in life. Born & raised in the Gates-Chili area, Chef Al has been serving the Monroe County area with great meals for over 20 years. After graduating from Gates-Chili High School, Chef Al went on to gain a Culinary Degree from world-class Johnson & Wales Culinary University. After mastering his culinary skills at the Mirage in Las Vegas, Chef Al returned home. Since his return to Rochester, Chef Al has developed a sort of iconic following. After working at several well known, high profile restaurants in the area, Chef Al is proud to co-own Calabria ….. A fusion of old world Italian Restorante fine dining with the everyday casual nature of a bistro.
Now you can enjoy Chef Al’s award winning recipes during every occasion. Calabria offers a 150 person Party Room for those large banquet occasions or have our legendary catering delivered to your home, office or any desired location.
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